For lunch and dinner we offer an excellent restaurant service : menu at 15 euros for adults, 10 euros for children under 12 and free for children under 5.
Aicha prepares delicious traditional Moroccan cuisine individually tailored for you using fresh and local produce. You choose the menu and where you would like to eat : in the garden, on the patio or in the dining room. An important detail : all the water in the house is drinkable and the bread is homemade.
The breakfast is served, depending on season, in the garden or the winter dining room. Prepared by Naéma in the early morning, it is prepared with freshly pressed oranges, bread and home made preserves, Moroccan pastries, local salty specialities, omelets or fried eggs if you prefer.
For your outdoor trips or expeditions, we propose a picnic basket.
You can also order for dinner specialities that are not on the menu.
Pigeon pastilla : 18 euros
Steamed Lamb with couscous : 18 euros
Steamed Lamb tagging with quince or apple depending on the season : 16 euros
Moroccan pastries : 6 euros
To reserve a table please phone us at + 212 524 846 093